Tuesday, January 22, 2013

easy noodles...

image & recipe via the cutting edge of ordinary

craving an easy asian noodle bowl? try this recipe (taken from one of my other favorite bloggers, pioneer woman), easiest thing ever, although i had to guy a few of the different oils (but it's good to have those items stocked anyway). i made two alterations to the recipe; i added extremely thinly sliced slivers of red pepper and i also added a dollop of peanut butter to the sauce.

i also used trader joe's fresh rice noodles in this recipe (which happen to be vegan). if you do use them literally only cook them in boiling water for about 1 minute (disregard their cooking instructions), because they getting gooey & sticky much beyond that. and buy two packages to use...two individual packages come inside, but i ended up using three because the sauce goes a long way...

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